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Daiquiri Dick's 1st Annual Mahi Mahi Cooking ContestDaiquiri Dick's is sponsoring its first recipe contest to inspire - and entertain - our clients, local cooks and perhaps future cooking stars. We look forward to experiencing and sharing your recipes. [more] Daiquiri Dick's está presentando su primer concurso de recetas para inspirar - y entretener - a nuestros clientes, cocineros locales y tal vez unas futuras estrellas de la gastronomí. Estamos emocionados por experimentar y compartir sus recetas. [mas] Another Sizzling SummerBack by popular demand, Daiquiri Dick’s is featuring its Summer Sizzle Menu. From June through August you can sample flavors from around the world, without ever leaving Puerto Vallarta. Click Here Join us for Sunday Brunch with live music by D'Rachel.Start with orange juice and a Deli scone with fresh fruit, followed by your choice of a Sunrise Burrito (with scrambled eggs, chorizo and avocado salsa), Chilaquiles with eggs or grilled chicken, or an Omelette or Scrambled Eggs with your choice of three fillings. Top it off with our great coffee for $135 pesos. Sand in Your Shoes, The Daiquiri Dick's Kitchen Workbook - 2nd editionThe new, revised second edition of Sand in Your Shoes, The Daiquiri Dick's Kitchen Workbook is now available for purchase at Daiquiri Dick's, The Deli, Banderas Bay Trading Company and Annex, or contact us at daiquiridicks@gmail.com Click Here |
One of the best things about summertime in Puerto Vallarta is Daiquiri Dick's Summer Sizzle Menu. From June through August this popular beachside restaurant will once again be offering diners a choice of three delectable courses (appetizer, entrée and dessert) for just $299 pesos per person. The Summer Sizzle menu changes frequently, featuring the cuisine of a different country each week.
Chef/Manager Hnoi just returned from Italy bursting with new recipes to share with our Summer Sizzle followers. Don’t miss this week's mouth-watering samplers of the irrisitible cuisine of Italy.
Uno de los mejores eventos de verano es el menú de "Summer Sizzle" en el restaurante Daiquiri Dick's. De junio hasta agosto, este restaurante popular a la orilla del mar ofrecé de nuevo a sus clientes la opción de escoger tre platillos deliciosos (botana plato fuerte y postre) por sólo $299 pesos por persona. El menú cambia regularmente, destacando la gastronomía de un país diferente cada semana.
Chef/Gerente Hnoi recientemente fue a Italia y regresó con muchas recetas para compartir con nuestros seguidores de "Summer Sizzle." No te pierdas la oportunidad esta semana de probar estás delicias de Italia!
Flavors of Italy – sabores de italia
Starter - Primero
Grilled Eggplant Napoleon with Mozzarella and Pine Nuts Napoleón de berenjena parillada, con queso de Mozzarella y piñones
Mussels with Salsa Pomodoro and Capers Mejillones con salsa de tomate y alcaparras
Carpaccio of Octopus with Shaved Fennel Salad Carpaccio de pulpo con ensalada de hinojo
Entrée - Segundo
Fussilli with Sicilian Caponata Sauce of roasted eggplant, bell peppers and tomatoes Pasta fussilli con salsa siciliana de berenjena asada, morones y jitomates
Grilled Shrimp Crown with Browned Butter Sauce, over Lemon Risotto Corona de Camarón al sartén con risotto al limón y salsa de mantequilla dorada
Braised Short Ribs with Soft Polenta, sprinkled with Gremolata Estofado de costillas de res al vino tinto, servidads con polenta y gremolata
Dessert - Postre
Lemon Granita - Granita de Liimon
Tiramisu - Tiramisú |
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